Restaurant & Bar
Description
Restaurant Seven Seas
After a warm welcome you will start an unforgettable culinary voyage. You will enjoy the French international cuisine, which is inspired by the Mediterranean. The cooking art of our Chef Paul Dingjan and his brigade will tickle your senses. This is Amsterdam dining as you have never experienced it before.
Niels van den Berg is our Amsterdam hotel’s restaurant manager of Seven Seas; personal service and perfection are the motives of Niels's team.
Beautiful marble, wooden floors and stained glass decorations give you the ideal ambiance. You will hear the sound of animated conversations and enjoy the optimal harmony of elegant dishes created from pure products and specially selected wines. After dinner, simply remain seated and enjoy the wide selection of coffee and tea.
For special occasions, business dinners and private events, it is possible to arrange a private dinner. All the private dining rooms are special and the dishes and menus can be adapted to suit the personal wishes of the guests. It is also possible to dine during a relaxing boat trip around the canals of Amsterdam.
Click here to view the Grand Hotel Amrâth Amsterdam’s Restaurant menu.
